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pasture

A 1-post collection

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Talking turkey.

Two weeks. Can you believe it’s almost time for Thanksgiving? I love Thanksgiving...I love the traditions, the enforced watching of the entire Macy’s »

Julie Thompson-Adolf Julie Thompson-Adolf on conventional, free-range, heirloom turkey, local food, organic, pasture, sustainable, Thanksgiving, traditions, turkey, Growing locavores, Growing one day at a time 13 November 2009
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